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Home / Cookery Courses

Cookery Courses

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    Beginners Bakes with Chris Payne – Saturday 10 May

    £190.00
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    Creative Chocolate Masterclass – Friday 11th July and Saturday 12th July

    £440.00
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    Easter Dough Day including Doughnuts with Chris Payne – Saturday 12 April

    £190.00
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    Introduction to Chocolate Class Seminar 1.0 – Friday 2nd May

    £220.00
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    Introduction to Chocolate Class Seminar 1.0 – Saturday 7th June

    £220.00
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    Macarons Wednesday – Friday 25th April

    £85.00
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    Patisserie with Rebecca Heath of Hestia Patisserie 14th June 25

    £210.00
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    The secret of Soufflés – 22nd March

    £110.00
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    The secret of Soufflés – Friday 8th August

    £110.00
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    The Ultimate Seasonal Dinner Party Menu – Summer – Saturday 31st May.

    £210.00
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