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Introduction to Artisan Breads

March 28 @ 8:00 am - 5:00 pm
£195.00

The skill of artisan breadmaking is one of the most satisfying elements of the kitchen. And mastering the basic skills of bread making, learning about the ingredients and the skills in carefully kneading, proofing and shaping the dough is what this introduction to breadmaking is all about.

Price: £195

Details

  • Date: March 28
  • Time:
    8:00 am - 5:00 pm
  • Cost: £195.00
  • Event Category:

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Introduction to Artisan Breads
£ 195.00
11 available