The Secret of Souffles
We will teach you to make a classic panade based soufflé as well as twice baked soufflés that can be made the day before and reheated. There will also be ... Read more
- 01485 528021
- info@hunterschocolate.co.uk
10 events found.
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Creative Chocolate Masterclass (2 days)
Master professional chocolatier skills at Hunters Academy of Food. Designed by Gary, this two-day practical chocolate course builds upon the skills taught in the Introduction to Chocolate Seminars 1.0 and ... Read more
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Bagels & Brownies
The bagel originated in Jewish culture before leaping into popularity in New York and the United States of America. Bagels have now become a worldwide favourite. The unique cooking method ... Read more
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Introduction to Chocolate Class Seminar 1.0 (March)
Have you ever dreamed about making chocolates? Come and join us on this full day course where we will cover the basic techniques that will provide you with the confidence ... Read more
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Classic & Modern Tarts
Our full day classic and modern tarts masterclass is indispensable to give you the confidence and skills needed for your next family get-together dinner, entertaining friends or clients, or perhaps ... Read more
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Creating Your Own Granola
Try this energy-boosting course in making your own granola to start your day. Packed with heart-healthy oats, seeds, nuts and berries, it’s sure to taste good and make you feel ... Read more
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Introduction to Artisan Breads
The skill of artisan breadmaking is one of the most satisfying elements of the kitchen. And mastering the basic skills of bread making, learning about the ingredients and the skills ... Read more
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Introduction to Chocolate Class Seminar 1.1 (April)
The next stage of handmade chocolates is moulding. On this natural progression day, Seminar 1.1 will continue to establish the innovative techniques that will provide you with the knowledge to ... Read more
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The Art of Classic Patisserie (Part 2)
Taught exclusively by Gary Hunter, using professional recipes and techniques previously taught to thousands of Gary’s pastry students at Westminster Kingsway College, these pastry classes are a must whether you ... Read more
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Creative Chocolate Masterclass (2 days) (May)
Master professional chocolatier skills at Hunters Academy of Food. Designed by Gary, this two-day practical chocolate course builds upon the skills taught in the Introduction to Chocolate Seminars 1.0 and ... Read more